Living in the North of Scotland, vegan, home educating, dancing, cake eating, writing, woodland walking... no set subject matter here really though :)

The more ancient archives are the old home ed diary starting in June 2005 and evolving on from there.

A
great little guide to Britain's wild foods
Amazon.co.uk
How to Grow Your Own Food: A Week-by-week Guide to Wild Life Friendly Fruit and Vegetable Gardening - actually a very good, humorous read too. Full of practical advice for getting the most food out of your garden.
Amazon.co.uk
or
Amazon.com (USA)
Mmmmm… Lovely! Did you eat them as they were? Or with Swedish glace? Or soya cream?
We’ve been harvesting, too, as I’ve shown at the end of my latest blog entry. I’m chomping some delicious, sweet, red gooseberries as I type!
with swedish glace
don’t think I’ve seen that blog entry Penny – off to look…
They look lovely! We’ve been harvesting strawberries for the first time this year and I’ve been absolutely loving every minute of it.
it’s amazing how they spread – you’ll have even more next year!