
minty pea and nettle soup

wheatgrass
been drinking wheatgrass juice with friends

slight deviation away from green
Raw chocolate pudding teamed up with Swedish Glace (booja booja stuff in a tub is raw if you prefer). Pudding was made thus: grind up some raw chocolate nibs (could use cocoa though of course not raw) then blend with a large avocado and 2 ripe bananas with a squirt of agave nectar – makes enough for four people. I also added a little water for a smoother result.
Poppies:

seeds within





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what is the golden harvest book? I have green harvest which looks similar (with the profit going to animal sanctuaries). Just curious!
That choc pud looks divine and I’m deffo going to make it, while feeling I’m being healthy due to the avocado, YUUUUUUUMMMMMMY!
Ok, so now the pic of the book isn’t there! But it was I swear!!!!
it’ll have been in the related posts thing at the bottom of the post – they change all the time. It was a newer release also going to animal sanctuaries – had quite a few of our recipes in it. enjoy your pud
All I can say is… Mmmmmm!!!!!! (I’m talking about the chocolate pudding, though the pea and nettle soup looks good, too!) And gorgeous poppy pics!
Thank you for recommending the Collin’s “food for free” foraging book by the way…I got the travel sized one from Amazon for a bargain £2.99 and LOVE it!!!
the pudding was mmm…
we love that book too Jade, so useful!