smoothie and hummus

Posted by Lucy on June 15, 2009

Breakfast:

green cream

For 4 of us was cleavers, dandelion, parsley, spinach, 1 avo, 2 bananas, 1 apple, handful gojis, 10 brazil nuts, tsp. suma, tsp. spirulina, tsp. barleygrass, lots OJ :D

Lunch was salad with 3 different homemade hummus (hummuses? hummusi?), plain, sundried tom and herb:

lettuce, cuke and pomegranate

hummus recipe up here

Related posts:

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6 Responses to smoothie and hummus

  1. Pamela says:
    June 15, 2009 at 8:42 pm

    Looks good:)

    Did you get my e-mail last week?

  2. admin says:
    June 16, 2009 at 6:18 am

    no, but I have now found it in spam and will reply :)

  3. Penny says:
    June 16, 2009 at 8:52 am

    Mmm-hmmmm! That looks so good and healthy and GREEN! :) I wish I could be brave enough to eat sticky willie (cleavers). We’ve plenty in the garden…
    Your plural hummus looks great, too!
    You’re a very artistic photographer. I should take more time over my food photos, but I’m too greedy! That’s my mid year resolution. Be less greedy and take classier photos! See, you’re an inspiration to me! :)

  4. Pamela says:
    June 21, 2009 at 4:46 pm

    yuck, I was sent to the spam pile, very unvegan ;)

  5. Pamela says:
    June 21, 2009 at 4:47 pm

    I wish I could get Davey to eat hummous, he used to when he was small but hasn’t done so for about 2 years

  6. admin says:
    June 21, 2009 at 5:32 pm

    My two still prefer shop bought hummus – but they will eat this now. I guess we all go through phases :)